Today, restaurants look for trustworthy and reliable food supplier to buy wholesale dips Australia, pastries, bread, meat, alcohol, seafood, and more. It is very rare to find a vendor that sells everything. This means that restaurants and hotels are forced to place their orders with different wholesalers whilst coordinating multiple shipping schedules to make sure they have everything they need to run.
It is, therefore, essential for restaurants to have an effective strategy to choose vendors that can satisfy their inventory needs. When a restaurant has a plan, it helps build out the distribution team. Whilst going through this process, it is essential to keep the following things in mind.
Do you have a maximum or minimum order?
Running a hotel or restaurant is all about the management of your inventory. This means that it is important to ensure your kitchen goes well with the delivery requirements of the vendor. If their minimum order quantity will leave you with too much inventory, it could lead to expensive food waste and if their maximum order quantity does not meet your kitchen needs, it will not work for you. You should ask this question to help you keep your inventory stocked whilst avoiding unnecessary fees.
Are there discounts for bulk orders?
If the business is booming and your restaurant is serving a lot of meals per day then you will need to buy food in bulk. A lot of wholesale food suppliersoffer discounts when you purchase large volumes of food products so it does not hurt to ask this question. This is a big boom when it comes to reducing the cost of food and increasing your profit.
Does your business use a mobile app?
You should consider working with a vendor that has a mobile app because this means that you will have greater flexibility when it comes to on-the-go ordering. Ordering online reduces costs and reduces errors. You are likely to save a lot of money on food whilst experiencing fewer delivery mistakes. Using a mobile app is very easy as it helps you add notes, confirm your delivery schedule, set up a payment type and so on. You will be able to browse through the product catalogue of your vendor and make your selections in a few clicks. You can also view your order history and bills for keeping records.
What is your delivery schedule?
Getting a punctual vendor that can easily accommodate your schedule is very tricky but can be accomplished if you find the right fit. Vendors supply multiple clients and this means that their delivery routes can be stacked. If you are a restaurant that prefers your products to be at the peak of freshness then there is a high chance you want a just-in-time delivery method.
This will ensure your wholesale dips Australia and other food items have a long shelf life and you reduce your odds of wasting unused inventory. You should also consider if they deliver on weekends and holidays, whether they can drop off deliveries even when you are closed and so on.
